JEFFERSON CITY – University of Missouri Extension recently announced that the Show Me Quality Assurance (SMQA) Online Certification is now live and available through 4-H Online. Any enrolled 4-H member can complete the certification by logging into their 4-H Online account and accessing the module directly.
The Show Me Quality Assurance (SMQA) program is a youth-focused training emphasizing good livestock management practices in the handling and use of animal health products. This program encourages youth involved in livestock projects to take an active role in the health of their livestock. By completing this program, youth demonstrate their commitment to animal production and producing safe and wholesome food. Completion of this program serves to benefit both the livestock and food industries by reducing the risk of management-based incidents that could destroy consumer confidence in the food supply.
Who should take SMQA
All 4-H members enrolled in food animal projects (including beef, sheep, swine, dairy cattle, meat and dairy goats, rabbits, and poultry) must complete the appropriate level of the Show Me Quality Assurance (SMQA) certification to be considered a 4-H member in good standing in that project. Additionally, members must complete their SMQA program by June 1 to participate in the Missouri State Fair. Other county good standing guidelines may also apply. Check with your local 4-H youth specialist for current local guidelines.
The Program
The Show Me Quality Assurance Program consists of two parts. The information presented is different in each part.
One part covers information on daily care and management; animal handling; farm/animal identification (Premise ID); reading feed labels; withdrawal times; and biosecurity (disease prevention).
The other part provides information on Hazard Analysis Critical Control Points; animal health products; proper injection locations; carcass quality; and carcass value.
A refresher course is required when the 4-H member turns 14. After that is completed, the 4-H member is certified through age 18.
For more information visit: extension.missouri.edu/programs/missouri-4-h/4-h-projects-opportunities/4-h-opportunities/4-h-food-quality-assurance-policy or contact Marcia Shannon, 4-H State Specialist in Agriculture and Natural Resources; and Professor & State Swine Extension Specialist at carlsonm@missouri.edu.